Kudumbashree has recently launched six value-added products derived from sweet potatoes cultivated by tribal women farmers in Attappady.
The development of these products is part of the ‘Punarjeevana Madhuram’ project, which aims to enhance the livelihoods of local farmers.
The technology used for creating these products was transferred by the Indian Council of Agricultural Research - Central Tuber Crops Research Institute (ICAR-CTCRI).